
Welcome to MaruJun: A Hidden Gem in San Rafael
In the vibrant heart of San Rafael's West End, a culinary revolution is taking place with the opening of MaruJun, an intimate sushi restaurant that promises to tantalize your taste buds. Owned by the talented chef Jun Takeda, MaruJun is more than just a restaurant; it's a heartfelt endeavor to bring the flavors of traditional Japanese dining to Marin County.
Celebrating Authentic Japanese Cuisine
With nearly 30 years of culinary experience, Chef Takeda hails from the northern region of Kyushu, where he learned to craft dishes that highlight the freshness of ingredients. At MaruJun, diners can indulge in hand-formed sushi and small seasonal dishes, crafted with precision and care. The menu eschews the typical sushi rolls, opting instead for a curated selection of appetizers, nigiri, sashimi, and a few creative handrolls, all designed to ensure an authentic experience reminiscent of a traditional sushiya.
A Seasonal Menu Highlighting Local Produce
Central to MaruJun’s philosophy is the use of fresh, local ingredients. Much of the produce is sourced from the Marin Farmers Market, offering dishes like a garden salad elegantly dressed with black sesame and yuzu juice. Diners can also enjoy
- Chawan mushi—a delicate steamed egg custard
- Oita toriten—tempura-style organic chicken breast served with yuzu pepper
- Kuro buta shabu—a savory black pork belly dish in dashi broth
Each dish invites you to explore the culinary heart of Japan, while the sushi selections include the coveted hon maguro akami and buri, perfectly complemented by freshly grated wasabi sourced from Half Moon Bay.
Highlighting the Beverage Program
MaruJun further sets itself apart with an impressive beverage program dedicated to Japanese sake. Offering varieties from ultra-premium junmai daiginjo to unique sparkling options, the beverage selection is carefully chosen to complement the food.
NORIA wines, introduced by winemaker Nori Nakamura, offer an innovative pairing with sushi, featuring selections like Sauvignon Blanc and Chardonnay—bringing together the Japanese and Californian terroirs in perfect harmony. You can also indulge in daily sake flights and opt for traditional Japanese beers or unique cocktails such as the lemon sour and wajito.
From Taqueria Cancun to a Minimalist Haven
The transformation of the physical space is as impressive as the menu itself. After an extensive eight-month renovation, MaruJun offers a minimalist dining experience that juxtaposes its predecessor, Taqueria Cancun. With cozy seating for just 27 diners, it embodies a warm, welcoming atmosphere perfect for an intimate dinner or a special celebration.
Why You Should Visit MaruJun
San Rafael locals and visitors have found a new favorite hangout that not only serves exquisite food but also creates a sense of community. MaruJun invites patrons to savor and appreciate the art of Japanese cuisine while enjoying the shared experience of dining together. With its unique offerings and dedication to authenticity, it promises a journey that transcends mere eating into cultural appreciation.
In Conclusion: Experience the Magic of MaruJun
If you are looking for a dining experience that combines passion, tradition, and groundbreaking flavors, MaruJun should be at the top of your list. Come and taste the heart of Japan right here in Marin County. Whether it’s your first taste of sushi or you’re a seasoned connoisseur, MaruJun is set to delight all who enter its doors.
Make plans to visit today and support local businesses, because every meal here doesn't just satisfy your craving; it enhances the community.
Write A Comment